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A guide for beginners to enjoy Red Wine

เขียนโดย ruengrit kumrintorn on วันอังคารที่ 2 มิถุนายน พ.ศ. 2552

 The world of red wine is an exciting, rich and beautiful world full of colors of the subtlety of a soft Merlot from South Africa for the richness of the Toro pepper Blood, "Blood de Toro" in Spain. In general, a large number of "rules" of wine are lost in today's world, making it more accessible for everyone, and the increase in demand soared for the provision, which offers sear edelicieuxporter cheap wine for everyone.

 However, many people who think the world of wine is not so hot, but they are open. With so many wines to choose between them, where to start? Come enjoy a good red or white, and food would be better?

 Here are some tips to make your basic research of the red wines.

 Not much money for a bottle of wine. Leave that for later, once it is started esplorarer than racial ones you mark  wish. Maravillosasy There are so many fine wines available for around between $ 5 and $ 8 a bottle, which really should not fall by $ 20 or $ 30 for a bottle of wine ... at least not yet.

 Do not buy local, at the moment. Often the wine shop is full of bottles of wine (if any). They can enjoy, or can be pickled. Vraiment you can type a crap shoot. So unless you live not in Napa Valley, or another area famous for its wine initiativesto take and that is distributed nationally or internationally.

 Varieties with a stick yet. In other words, choose a wine that is a kind of grape, ie a Shiraz, Syrah, Cabernet Sauvignon, Merlot, etc. Try to avoid mixtures of red, to start, but it can be very good. Learn the taste of the grapes, ouou understand what is the mix you want. Avoid sapoKoning of wine coolers, or may be obtained from your store. These are little more than non-alcoholic sparklingbeverages, and can lead to a nasty headache, because it was rushed to less pure ingredients.

 Start with a good Merlot from South Africa, Australia, New Zealand and Chile. The vineyards are generally able to cover the costs of clita good. The reason why we recommend the Merlot is all red, softer, and integrates a wide range of meals.

 Red King Spiro. Open the bottle and let stand ten minutes. This allows oxygen to reach maturity and quick.The pouring of the wine in the glass, which will enable them to sit in the next ten to twenty minutes is the acceleration of this process. You will find the taste is much higher for this approach.

 Red at room temperature and chilled white. A simple rule that is not always, but it is a good guide, however. Red delle cooling eliminates many nuances of flavor to buy the wine first, and slows the ability of mature wine, with exposure to acidsubstance. Keep the temperature of the room.

 I said that many "rules" of wine lovers abandonnes, or at least reduced, as "Red wine with red meat or pasta and white wine with fish or poultry." Although these guidelines are not bad, not engraved in stone and now the server is not seasoned Gourmand nose mate call by a client with a golden or enjoy a delicious cake ingenioh Chardonnay a hamburger.

 Merlot, with what? If a Merlot, a perfCTE addition to a spaghetti dinner (especially sidispose a good bread to butter), which can be easily missed on a Pork chop or fried chicken dinner. Merlot is a charming, not pretentious to begin your journey and you must open the door to a pleasant journey of wine lovers.

 OK, now? Try other maarrche competition Merlot vineyards. Note the differences in style and content. I recommend to the south of Ecuador to begin. Once you think you tried ouna series  Merlot and are unfamiliar with the differences, and then move on to a Cabernet Sauvignon and start your journey again. Wait a Shiraz, Syrah, Petite Syrah Beaujolais or until there is a recognition of the Merlot and Cabernet, but once you do, then dive into the heavy, intoxicating, joy gGrootzeilen more red pepper. Once you feel you really can understand and adhere to the red differenzialesono, start the discovery of excellent varieties mezcla or California. Good luck and have fun!





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